Back on the Shelf: Healthy Snacks

Oct 10, 2019, 16:49 PM by Lauren Howard

Johan sanders

Suppliers in the bakery and snacking segments give their forecasts. What are consumers looking for, and why? What innovations are most likely to succeed, and how can suppliers meet market demands?

Johan Sanders On indulgent snacks and health claims...

“We identified three universal themes which are driving the consumer trends 
landscape when it comes to bakery and savory snacking. The first theme is Indul-gence: Consumers are finding more and more moments to indulge. Whether it is to help them take a moment to escape and unwind or to add an exclamation mark to an already great day, consumers are willing to pay a  premium for products that can enhance  their mood. 

Read the full article here: The World of Food Ingredients