Social media is one of the most effective marketing tools at your bakery’s disposal. Not only are you able to promote your business for free (or cheap, if choosing to do paid promotions), but it also allows you to easily let your customers know the products, deals and special offerings you provide.
In order to boost your sales through social media, you need to be able to properly communicate through the various channels your customers use. Consumers are creatures of habit, and consistency is key for long-term success with any type of social media campaign, says Keely Siciliano, senior manager of brand and digital marketing at Dawn Foods.
“Consumers follow local businesses with the expectation that a bakery’s social media page is the best place to find up to date news and information,” she says. “Once you’ve established a social media routine (i.e. posting twice a week), consumers come to expect that and can be disappointed and frustrated if that routine is disrupted.”
Siciliano says that, for example, if your bakery has a “Donut of the Day” special on weekends, you should post a high-quality, appetizing photo of that product first thing in the morning on those days to let your customers know. The same goes for flavors, so if you’re known for swapping out cupcake flavors daily, share the day’s menu on social media early in the day. You should also keep the time you post consistent so loyal customers know when to expect to check the flavors for that day.
Read the full article here.
|© 2018 Dawn Food Products, Inc.|
Unless noted otherwise, all trademarks and other intellectual property on this site are owned by Dawn Food Products, Inc., Jackson, MI, USA