We’re committed to supporting you to develop personalised products and solutions that have a tangible impact on your business, through:
Innovation that makes a difference to you and the lives of your consumers is what drives us at Dawn. As a result, our R&D teams have developed specific capabilities – across product categories – to help you create an offering that meets market-driven demands, with ease.
. Fillings and toppings, etc
Discover our full comprehensive vegan assortment.
More and more consumers are looking for cleaner and simpler labels with ingredients they know and trust.
. Simpler labelling
. Natural colours and flavours
. Preservatives or E-number free
. Minimal allergens
. Lower salt and saturated fat
Contact us to learn more and discuss your specific needs.
For some, eating gluten-free is a lifestyle choice – for others, it’s a medical necessity. Whatever the motivation of your consumers, our gluten-free products and ingredients will exceed their expectations. They’re formulated to taste just as good as standard products and have same satisfying sensorial properties.
. Cake mixes
. Brownie mixes
. Muffin mixes
. Choux pastry mixes
Explore our full gluten-free offering.
Health-conscious consumers are looking for solutions that fit their lifestyle but still meet their need for comfort and indulgence. We’ve developed ingredient mixes that reduce levels of sugar and fat by up to 30%, as well as solutions for reducing sugar in our fruit-based products.
. Reduced sugar mixes
. Reduced fat and sugar mixes
. Reduced sugar fruit fillings
Learn more about sugar and fat reduction offering.
Products with a longer shelf-life are a great solution for reducing waste. Traditionally, though, longer shelf-life products have impacted taste and quality. Not anymore. We’ve developed ingredients that last longer and maintain the same delicious taste and texture.
. Donut mixes
. Muffin mixes
Looking for a specific longer shelf-life solution? Get in touch to discuss your requirements.
Consumer demand for protein enriched bakery is on the rise
Protein is a nutrient that has had something of a health halo attached to it in recent years because of its association with a variety of benefits, from aiding strength to boosting the immune system to help facilitate weight loss. Dawn has developed a new capability for American style mixes with protein. You will be able to create numerous pastries with protein that taste great and are appealing to your customers. Start creating your own:
Protein power*/ Creme cakes
Protein power*/ Cookies
Protein power*/ Brownies
Protein power*/ Pancakes
* Protein contributes to a growth in muscle mass