Apple Pie Cupcakes

Apple Pie Cupcakes

Directions

Prepare: Scale R&H® RichCreme® Cake Base according to bag directions, adding cinnamon. Pour into lined cupcake pans. Drop 1 oz Pastry Time® Apple Spice Cubed Filling into each cupcake.

Bake: 350°F for 15-20 minutes.

Finish: Pipe VelveTop® Vanilla Pre-Whipped Non-Dairy Topping onto each cupcake.

Yield: 64 cupcakes