Maple Bacon Muffins

Maple Bacon Muffins

Directions

Prepare: Scale R&H® RichCreme® cake base according to bag directions. Pour into lined muffin pans. Top each muffin with bacon crumbles.

Bake: 350°F for 15-20 minutes.

Finish: Drizzle each cupcake with warm Dip Quick® Maple Icing. Immediately garnish with more bacon crumbles.

Yield: 64 muffins