Our Fonds are naturally flavoured cream stabilising powders for fresh or non-dairy creams. Meaning you can stabilise, gelatinise, flavour and sweeten cream for nearly any recipe. Simply mix the Fond with water and fold in the cream for quick, delicious results. Dawn offers an entire range of flavours like neutral, quark, chocolate, lemon and strawberry.
NEW! GELATINE FREE FONDS
Dawn has now available a range of great tasting, flavoured Gelatine Free Fonds that are very flexible, easy to use and extremely reliable, perfect for bavarois and mousse products without animal gelatine.
• No animal gelatine, suitable for people who choose not to eat animal gelatine
• Can be used with dairy, non-dairy and plant-based creams
• Excellent solidification, great cutability
• Freeze and thaw stable
• As easy to use as regular Dawn Fonds
• Suitable for vegetarians and vegans