Brownie Glass Desserts

You Will Need:

  • Baking Form – sheet tray
  • To serve: Any type of glass deep enough
  • Dawn® Scoop & Bake Chocolate Brownie
  • Whipped cream
  • Dawn® Fruit Filling – strawberry, blueberry – any fruit of your choice
  • Fresh Fruit – blueberries, strawberries, cherries, etc.
  • Chopped nuts – any will do
  • YIELD: 1 x 2kg tub per sheet – depends on baking tray used


  • To begin mix around the Dawn® Scoop and Bake brownie with a spatula or a spoon.
  • Pour the brownie batter into a baking tray to create a sheet brownie.
  • Bake at 190° degrees for around 35 mins in a deck oven.
  • Once cooled, take the brownie out and slice into small cubes.
  • Use all of the ingredients, fruit, nuts, cream and fruit fillings to layer up with the brownies in the glass.

This makes an eye catching brownie alternative and can be created with a variety of fruit or chocolate pieces to offer a multitude of different bespoke desserts.

Try mixing with ice-cream or yogurt for alternative ideas – matching the fruit and flavour with the seasons to keep your customers coming back for more!