Glamour Donuts

Red Velvet Cake

COMPOSITION:

Glazes
  • Dawn Decorgel Glamour Silver
  • Dawn Glossy Icing Vanilla
  • Dawn Glossy Icing Caramel Flavoured
  • Dawn Glossy Icing Chocolate

Food Colours
  • Dawn Red Food colour, liquid
  • Dawn Yellow Food colour, liquid
  • Dawn Green Food Colour, liquid

Compounds
  • Dawn Compound Cherry
  • Dawn Compound Orange
  • Dawn Compound Passion Fruit
  • Dawn Compound Raspberry
  • Dawn Compound Strawberry

PROCESSING:

  • Warm up Decorgel to 40 °C and add food colours as required.
  • Glaze the Donuts and let them rest for at least 1 hour.

Tip: Add 6% Compound of any taste as required.