Marbled Cheesecake Brownie

You Will Need:


Cheesecake Filling with cream cheese:

Mix all ingredient for approx. 2 mins at medium speed.


  • To begin mix around theDawn® Scoop and Bake brownie with a spatula or a spoon.
  • Pour the brownie batter into a tray baking form to create a sheet brownie.
  • Make up the Dawn® Quark Cheese filling and pour on top of the brownie batter.
  • Use a knife or spatula to move around the mixtures together gently, creating a swirl effect on top of the sheet.
  • Bake at 180° degrees for around 45 mins in a deck oven.
  • Once cooled, the brownie can then be taken out of the baking form and sliced to serve.

A delicious combination of creamy cheesecake and chocolatey brownie – creates a tasty sweet moment to add extra value to your dessert menu or tempt with a hot drink. Always served better to share – add even more value with fruity finishes!