Berrylicious Brownie
10min
Prep Time
35min
Bake Time
190°C
Temperature
Temp
5
cakes
What you'll need
Baking form - 22cm diameter tin
Red berries for decorations - redcurrants, blueberries, blackberries & raspberries
Directions
Prep
To begin mix around the Dawn® Scoop and Bake brownie with a spatula or a spoon. Pour out the brownie batter into a cake tin around 22cm in diameter.Bake
Bake at 190° degrees for around 35 mins in a deck oven.Finish
Once the brownie is cooled, either use Dawn® Cream Cheese frosting or Whipped Cream to cover the top of the Brownie. Decorate with the berries across the top of the dessert.Additional Info
Chef Tips
Offer a complete cake for celebrations or to share amongst a group looking for their sweet moment. Or serve individual slices as they are, with ice-cream or Dawn® Sauce Toppings, for an afternoon treat to satisfy any sweet craving.Load More Reviews
Berrylicious Brownie
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