To begin, fill half of the Ramakin with Dawn® Cherry Fruit Filling. Using the Dawn® Scoop & Bake Vanilla Cookie dough make crumble using hands to rub the dough together or push through a sieve for smaller pieces of cookie crumble. Sprinkle the Cookie dough crumble over the top of the fruit in the Ramakin. Scatter pieces of Dawn® White chocolate chunks over the cookie crumble for extra flavour indulgence.
Bake at 180°C for around 15 - 18 minutes in a deck oven.
Serve warm fresh form the oven with a ball of vanilla ice-cream or whipped cream for a truly mouth-watering appetising cookie dessert alternative! Use different fruit fillings and topping to create your own signature CookieKin!