Sourdough Donut Mix:




Sour Never Tasted So Sweet. Introducing New Sourdough Donut Mix, available now in the US.

Unique, buttery sourdough flavor. Soft, light, airy texture. It's the latest innovation from Dawn - the bakery partner committed to bringing you the largest selection of donut flavors, highest-quality mixes, icings, fillings and glazes. For amazing customer experiences, it's a whole new way to donut!

A New Type of Donut Co-Created with Pastry Chefs. Made for Bakers.
We've partnered with pastry chefs from across the country to take part in a competition to develop the next big idea in donuts. At our Innovation Studio, 5 top pastry chefs developed 9 new types of donuts - the winner was the Sourdough Donut from Pastry Chef, Mathew Rice. Dawn's expert R&D team took this scratch recipe and transformed it into a donut mix that is easy to use, provides consistent quality and excellent tolerance.

An Exciting New Type of Donut - Just For You

•  A mash-up that combines everything consumers love about sourdough bread and yeast raised donuts 

•  A completely new donut experience 


•  Versatile donut mix to create a wide variety of unique, on-trend, signature sourdough offerings

Differentiate your bakery or donut shop by offering your customers an innovative new donut experience with Dawn's New Sourdough Donut Mix!



Need more ideas and inspiration? Browse our collection of recipes:

Cream Cheese Truffle Donut

Jan 13, 2020, 11:02 AM
Sub title :
Bake time unit : min
Chef name : Melissa Trimmer, CEPC
Location : USA
Video link :
Prep time unit : min
Language : en
Is complete : Yes
Is temperature celsius : Yes
Bake time : 0
Temperature : 0
Yield number : 0
Recipe number : 346
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