Baked Brownie Cake Donuts

Baked cake donuts (using a baking donut pan)

What you'll need


Working Method

In the bowl of a mixer fitted with the paddle attachment, combine 100% brownie mix, 10% cake flour, 0.425% baking powder, 30% whole eggs, 19.25% vegetable oil, 10% water.  Mix for 2 min on low speed, scraping down the bowl halfway through mixing time.  Spray donut baking pan with non-stick spray.  Deposit 1.5 oz. into each cavity.  Bake at 350°F roughly 13 minutes until batter springs back lightly when touched.  Let cool for 5 min, then turn out and let cool completely.  Ice donuts with flat icing and immediately top with bacon pieces.

Additional Info

* Please reach out to Dawn Sales Representative for item number. 


Flat Icing, Bacon Bits, Brownie Donut

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Baked Brownie Cake Donuts

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