Banana Crème Cupcake

What you'll need

Dawn Exceptional® Baker's Request™ Yellow Cake Mix (00502551)

Water

Bakery Essentials™ Soybean Vegetable Oil (02505321)

White Baking Cup

Dawn Exceptional® Rich Taste Bavarian Creme Filling Pouch Pak (02404903)

Dawn Banana Fruit Bits (00015727)

Dawn Exceptional® White Buttercreme Style Icing (02439918)

Banana liqueur

Banana chips

Directions

Working Method

Mix cake according to manufacturer’s instructions. Into a conventional cupcake pan, place paper liners then use a #16 blue scoop to deposit 1.5oz batter into each cavity. Bake at 350F until cupcakes spring back lightly when touched. Let cool completely. Mix together banana fruit bits and Bavarian creme to taste. Using a small round cutter, remove the center of each cupcake, pipe in prepared filling. Mix together 3 pounds of buttercream and 1 TBL of banana liqueur. Ice cupcakes with prepared buttercream and decorate with banana chip.

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Banana Crème Cupcake

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