Birthday Cake Shake

Chocolate Bark

Ingredients

Van Leer Shine White Coating EZ- Melt Wafers (02496380)

Chefmaster Princess Pink Liqua-Gel (02457621)

Kerry NPH MTO Pastel Confetti (02385260)

Kerry NPH MTO Pastel Sequins (02313493)

Directions

Melt the white chocolate, mix in pink food coloring. Spread evenly on a half sheet tray lined with parchment paper, sprinkle with sprinkles. Let set up completely and break into shards

Mini Donuts

Ingredients

Dawn Exceptional® Majestic® Birthday Cake Donut Mix (02500199)

Dawn Exceptional® Fon Dip White Flat Icing (00018952) -or- Dawn Exceptional® Enhanced Stability White Flat Icing (00672560)

Kerry NPH MTO Pastel Confetti (02385260)

Kerry NPH MTO Pastel Sequins (02313493)

1 inch cake donut cutter

Directions

Make up the donut mix according to manufacturer’s instructions. Fry and let cool completely. Dip donuts in icing, sprinkle with sprinkles before icing sets.

Shake Glass

Ingredients

Dawn Exceptional® Fon Dip White Flat Icing (00018952) -or- Dawn Exceptional® Enhanced Stability White Flat Icing (00672560)

Kerry NPH MTO Pastel Confetti (02385260)

Kerry NPH MTO Pastel Sequins (02313493)

Pilsner glass or other 12oz glass

Directions

Warm the icing, roll in sprinkles, place prepared glass in cooler until ready to use.

Shake

Ingredients

Dawn Exceptional® Majestic® Birthday Cake Donut Mix (02500199)

Vanilla ice cream

Whole milk

Dawn Exceptional® VelveTop® Vanilla Whipped Icing (00492687)

Directions

Place 6 TBL birthday cake donut mix, 3 green scoops of vanilla ice cream, and 1c whole milk in a blender, pulse until well blended. Pour into prepared glass, top with VelveTop, shards of candy bark, and place mini donuts on a straw and insert into the shake. Top with birthday decorations if desired.day decorations if desired.

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Birthday Cake Shake

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