Chocolate Sesame Cake

(0)
350°F
Temperature
Temp
4
cakes

What you'll need

Directions

Prep

Scale Baker’s Request™ Dark Devil’s Food Cake Mix according to bag directions. Pour into 9” baking pans.

Bake

350°F for 20-30 minutes. Cool, then place in freezer until chilled.

Finish

Heat Spred ‘N Gloss™ Cake Icing in the microwave at 15 second intervals until warm. Pour icing over chilled rounds. For Sesame Brittle, combine granulated sugar and corn syrup in microwave for 3 minutes. Add sesame seeds and salt then microwave for 3 minutes. Add DDA® Vanilla Extract and butter then return to microwave for 2 minutes. Add baking soda, stirring quickly. Immediately pour mixture onto greased baking sheet, then cool. Garnish with pieces of sesame brittle.

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Chocolate Sesame Cake

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