Churro Whoopie Pie

What you'll need

Directions

Working Method

For the Churros:

  • 00524274 DAWN CLSSC CINN CHRO MX 50#
    • Follow manufacturer’s instructions to make 5 pounds churro mix.  Using a large open star tip, pipe 4-inch circles onto a parchment lined sheet tray.  Freeze overnight.  Fry according to manufacturer’s instructions and roll in desired flavored sugar.

Dark Chocolate Chile:

  • Cinnamon Sugar:
    • 12oz granulated sugar
    • 0.5oz 1096587 DDA Ceylon Cinnamon 5#
      • Mix ingredients together
  • Chocolate Chile Filling:
    • 2 pounds 00019331 DAWN EXCEPTIONAL SOFT CHOCOLATE FUDGE ICING  24#
    • 0.5 oz Tajin seasoning
      • Mix ingredients together
  • To assemble:
    • Fry the churro circles until brown into the cracks.  Roll in prepared cinnamon and sugar while still warm.  Place prepared filling in a piping bag with a large straight tip, pipe circles of the filling onto one churro round, top with another churro round.  Garnish with a mini chile pepper if desired.

Strawberry Crème:

  • Strawberry Sugar:
    • 12oz granulated sugar
    • 1oz freeze dried strawberry powder
      • Mix ingredients together
  • Strawberry Crème Filling
    • 2 pounds 02405422 Dawn Holland Crème 28#
    • 2oz 418691 Strawberry Icing Fruits 10#
      • Mix ingredients together
  • To assemble:
    • Fry the churro circles until brown into the cracks.  Roll in prepared strawberry sugar while still warm.  Place prepared filling in a piping bag with a large straight tip, pipe circles of the filling onto one churro round, fit sliced fresh strawberries into the filling, top with another churro round. 

Blueberry Thyme:

  • Blueberry Sugar:
    • 12oz granulated sugar
    • 1oz freeze dried blueberry powder
      • Mix ingredients together
  • Blueberry Thyme Filling
    • 2 pounds 02405422 Dawn Holland Crème 28#
    • 2oz 15743 Blueberry Icing Fruit Bits 10#
    • 5 drops thyme oil
      • Mix ingredients together
  • To assemble:
    • Fry the churro circles until brown into the cracks.  Roll in prepared blueberry sugar while still warm.  Place prepared filling in a piping bag with a large straight tip, pipe circles of the filling onto one churro round, fit fresh blueberries into the filling, top with another churro round.  Garnish with a sprig of fresh thyme if desired.
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Churro Whoopie Pie

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