Irish Stout Donuts

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65
donuts

What you'll need

Directions

Prep

Scale Dawn Exceptional® Dark Devil’s Food Cake Donut Mix, 3 lbs 2 oz of extra stout beer and instant yeast. Mix according to bag directions.

Fry

375°F for 1 minute on each side. Cool.

Finish

For Chocolate Stout Icing, combine Dawn Select™ Chocolate Donut Icing and 6 oz of extra stout beer. Heat until thoroughly warmed. Dip each donut into icing and release excess icing drip into bowl. Immediately garnish with green, white and orange sprinkles.

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Irish Stout Donuts

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