Bake cupcakes from Dawn Balance Cleaner Ingredients White Cake Mix per bag instructions. Using a round cutter that is about half the size of the cupcake, gently place the cutter in the middle of the cupcake, pressing down lightly to score the surface. Using a leaf tip, pipe yellow buttercreme first around the exterior of the cupcake, then in rows until you reach the marked circle in the middle of the cupcake. Pipe either chocolate buttercream icing or heated chocolate in the center of the cupcake. Sprinkle chocolate topping crisps in the center of the cupcake, if desired.