Truffle Donut with NUTELLA®
What you'll need
Dawn Deluxe Donut Sugar (00010645)
Barry Callebaut 10/12% Dutch Cocoa Powder (02340032)
Dawn Exceptional® Rich Taste Chocolate Dobash Filling (02405563)
NUTELLA® Hazelnut Spread (01384263)
Dawn Exceptional® Sourdough Raised Donut Mix (03019221)
Water
Plugra European Style Unsalted Butter (01046334)
Redstar Compressed Yeast (00917958)
Directions
Donut Sugar
Mix 1 pound donut sugar and 1.5 ounces cocoa powder together, sift together and reserve.
Donut Filling
Mix 50% NUTELLA® and 50% Dawn Dobash filling together, whisk until no lumps remain.
Donuts
Make up the sourdough donut mix according to manufacturer instructions. Fry and let cool completely. Fill with prepared NUTELLA® donut filling, roll in prepared donut sugar.
Cream Cheese Truffle Donut
https://www.dawnfoods.com/recipes/Cream%20Cheese%20Truffle%20Donut-346
Load More Reviews
Truffle Donut with NUTELLA®
You’ll love these recipes too
Do you like this recipe?
Tell other bakers what you thought.
I would like to receive email communications from Dawn Foods.
Rating is required
First Name is required
Last Name is required
Email is required
Email is invalid
Comments are required
SUBMIT RATING
Thank you
Your comments are very important to us! Your submitted information of this recipe will be reviewed and if accepted, will be published in the near future.
BACK TO RECIPE
An error occurred. Please try again.
Close
 | © 2018 Dawn Food Products, Inc. Unless noted otherwise, all trademarks and other intellectual property on this site are owned by Dawn Food Products, Inc., Jackson, MI, USA |
© 2020 Dawn Food Products, Inc.
Our Insights to Your Inbox
Stay Informed
Access our industry research, consumer trends, and business tips, without leaving your inbox