Strawberries 'n' Cream Angel Food Cake
What you'll need
Dawn Exceptional® R&H® Angel Food Cake Mix (00598039)
Water
Dawn Strawberry Fruit Bits (00015867)
Chefmaster Princess Pink Liqua-Gel Color (02457621)
Chefmaster Tulip Red Liqua-Gel Color (02333920)
Bakery Essentials™ No Stick Pan Coating (02498154)
Dawn Exceptional® VelveTop™ Vanilla Whipped Icing (00492687)
Bakery Essentials™ Artificial Strawberry Emulsion (03037201)
Kerry Unicorn Shapes and Decorettes Blend (03032749)
Directions
Working Method
Prepare cake mix according to manufacturer’s directions. For every pound of prepared cake mix, stir in 1oz strawberry fruit bits, then stir in pink and red food colorings until desired hue is reached. Prepare a 7-inch tube pan with pan spray and deposit 8oz batter. Bake at 360 ͦF until cake springs back lightly when touched. Let cake cool for 5 minutes then invert and let cool completely. Depan. Mix 3 pounds whipped velvatop, 4.5oz strawberry emulsion, and pink food coloring to desired hue. Ice and sprinkle with unicorn sprinkles.
Angel Food, Strawberry, Fruit Bit, Icing Fruit, Pink, VelveTop, Non-Dairy, Unicorn, Sprinkles
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Strawberries 'n' Cream Angel Food Cake
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