Summer Lemonade Palette (lemon flavored cake)

What you'll need

Directions

Working Method

Buttercreme Formula:

  • Richest Green- 12 parts Emerald Green: 1 part Orange: 4 parts Black
  • Citrus Green- 8 parts Light Green: 1 part Orange
  • Light Yellow
  • Juicy Orange- 2 parts Light Yellow: 1 part Orange
  • Orange
  • White

Cake Directions:

Mix cake according to manufacturer’s instructions, adding in 1% lemon fruit bits.  Measure out 3 pounds batter, deposit 1 pound into a sprayed and papered 8-inch cake pan.  Repeat two times to make 3 cakes total.  Bake at 350F until cake springs back lightly when touched.  Let cool completely. Fill with lemon filling.  Crumb coat, and smooth ice cake with white buttercreme.  Using orange at the bottom, pipe oranges and yellow around the bottom of the cake followed by white icing to create a sunset ombre effect.  Using star tips, paint the bag with dark green and fill with light green.  Decorate the cake with green cacti, using other colors from the pallet for flowers.

Load More Reviews

Summer Lemonade Palette (lemon flavored cake)

You’ll love these recipes too

Do you like this recipe?
Tell other bakers what you thought.
I would like to receive email communications from Dawn Foods.
Rating is required
First Name is required
Last Name is required
Email is required
Email is invalid
Comments are required
SUBMIT RATING
Thank you
Your comments are very important to us! Your submitted information of this recipe will be reviewed and if accepted, will be published in the near future.
BACK TO RECIPE
An error occurred. Please try again.
Close