Our Fonds are naturally flavoured cream stabilising powders for fresh or non-dairy creams. Meaning you can stabilise, gelatinise, flavour and sweeten cream for nearly any recipe. Simply mix the Fond with water and fold in the cream for quick, delicious results. Dawn offers an entire range of flavours like neutral, quark, chocolate, lemon and strawberry.
With many consumers becoming more environmentally conscious and adopting vegetarian, vegan and flexitarian diets we have launched a brand new range of Gelatine Free Fonds. You can still make all of your mousses, bavarois and desserts but without animal gelatine in them.