Cookie Sandwich

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160°C
Temperature
Temp
40
sandwiches

Directions

Prep

Scoop out around 25g of Dawn® Scoop & Bake Vanilla Cookie Dough one at a time and form into circles on a baking tray lined with with paper.

Bake

Bake at around 160°C for 9-11 minutes, depending on oven.

Finish

Once cookies are cooled, sandwich them together with the frostings.

Additional Info

Chef Tips

Use one or two flavours it's up to you! Try a fruity alternative by using a Dawn® Fruit Filling to sandwich the cookies – or in the summer months fill with ice-cream to offer a special dessert!

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Cookie Sandwich

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