Spider Cookies

(0)
150°C
Temperature
Temp
40
pucks

What you'll need

Directions

Prep

Add DAWN® Prairie Vanilla Cookie Base and the butter to a mixing bowl fitted with a beater and mix on slow speed for 3 minutes. Add the water and continue to mix on slow speed until a soft dough has formed. Form the dough into 30g pucks.

Bake

Bake in a rack oven at 150°C for 8-10 minutes.

Finish

Take some chocolate sweets (such as Rolos) and pipe 2 eyes onto each one using DAWN® Chocolate Fudge Icing and DAWN® Glossy Icing – Vanilla. Pipe a small spot of heated DAWN® Chocolate Fudge Icing onto the centre of each cookie, and then place one of the decorated chocolates on top. Finish off by piping the 8 legs onto the cookie using the heated DAWN® Chocolate Fudge Icing.

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Spider Cookies

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