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Monster Cookies

Monster Cookies

Ingredients

 
COOKIE DOUGH
FINISH
 

Directions

 

Add DAWN® Prairie Vanilla Cookie Base and the butter to a mixing bowl fitted with a beater and mix on slow speed for 3 minutes.

Add the water and continue to mix on slow speed until a soft dough has formed.

Add the chocolate chips and blend in on slow speed.

Form the dough into 60g pucks.

Bake in a rack oven at 150°C for 10-12 minutes.

While the cookies are cooling, make up some bright coloured frostings using DAWN® Vanilla Frosting and various food colourings, then place them into piping bags.

Cut each cookie in half and sandwich the 2 halves together using one of the coloured frostings.

Place mini marshmallows into the frosting at different angles to represent crooked teeth.

Pipe 2 bulbs of a different colour frosting on top of the cookie and decorate with sugar eyes.

 

MAKES: approx. 22 x 60g pucks